A restaurant dining room set for service

Restaurants

Clean numbers for busy kitchens.

Whether you run a franchise or an independent restaurant, margins are thin and reporting is constant.

We keep your year-end accurate and your filings with your franchisor, bank and the CRA on time.

Plated dishes at a kitchen pass

What we help with

  • Review engagements and compilations for franchisees and independents
  • Royalty and advertising fund reporting to franchisors
  • Payroll and tips compliance
  • HST filings and CRA reviews
  • Planning for multi-location groups and new openings

Let's talk about your business.

Tell us what you need, whether it's an audit, a tax question or a letter from the CRA. We'll explain how we can help and what it involves.